ʻO ke koho ʻana i nā kula culinary maikaʻi loa ma Michigan hiki ke koʻikoʻi i kahi ʻoihana culinary kūleʻa. Ma mua o ka hoʻoholo ʻana i kekahi o nā kula Culinary maikaʻi loa ma Michigan, he mea nui ia e hana i ka noiʻi nui e pili ana i ke kula e kūpono iā ʻoe.
Ke noiʻi nei ʻoe i kēia mau kula, e noʻonoʻo e pili ana inā makemake ʻoe e loea i kahi meaʻai kūloko a i ʻole kahi ʻano kuke. Makemake ʻoe e loea i ka pastry a me ka kuke ʻana, a i ʻole makemake ʻoe e aʻo i ka hoʻokele culinary, ʻo ka mea maikaʻi ʻo ia me kahi palapala Culinary hiki iā ʻoe ke loaʻa kahi hana uku maikaʻi ʻoiai ʻaʻohe kēkelē.
E alakaʻi mākou iā ʻoe ma o ka nā kulanui maikaʻi loa ma USA a me nā keʻena hoʻonaʻauao ʻoihana kahi e loaʻa ai kahi papahana Culinary i kēia ʻatikala.
Table of Contents
He aha nā kula Culinary?
Hāʻawi nā kula Culinary i nā papa ʻoihana, ʻae ʻia i nā wahi e like me ka kuke ʻana, ka hana ʻana i ka meaʻai, ka hoʻonani meaʻai, a me nā mea hou aku.
Na ke kula meaʻai e aʻo iā ʻoe i nā ʻano āpau o ka hoʻomākaukau ʻana i ka meaʻai a me ka lawelawe. Ma muli o ka mea āu i aʻo ai, hāʻawi nā kula culinary i nā kekelē like ʻole a me nā palapala hōʻoia.
Hiki ke pili i kahi kula Culinary ma Michigan me ka lilo ʻana i chef, akā hāʻawi maoli kēia mau kula i nā ʻano like ʻole degere maʻalahi loa e loaʻa ai kahi hana. Eia nō naʻe, ʻokoʻa nā ʻano degere i loaʻa i nā kula culinary ma muli o ke kula a me ka papahana āu e kau inoa ai.
Eia kekahi o nā papahana kula culinary kaulana loa:
- ʻOihana kuʻina
- ʻO ka hoʻokele culinary
- Nā meaʻai honua
- ʻO ka hana kālua a me ka pastry
- Hoʻokipa hoʻokipa
- Hoʻoponopono hale ʻaina.
Nui nā manawa hana i nā haumāna puka kula ʻai. Hiki iā ʻoe ke hana ma ke ʻano he chef, kahu palaoa, luna meaʻai a mea inu, luna hoʻokipa, a i ʻole kekahi mea ʻokoʻa loa.
No ke aha e hele ai i nā kula culinary ma Michigan
Eia kekahi mau kumu e hele ai ʻoe i nā kula culinary ma Michigan:
- Loaʻa ka makemake o nā mea kuke
- E kiʻi i ka hoʻonaʻauao piha
- Hoʻonaʻauao ʻoihana
- ʻO nā manawa kūpono pūnaewele nui
- Hōʻike i nā manawa hana hana honua.
Loaʻa ka makemake o nā mea kuke
He kūlana hana maikaʻi loa nā mea kuke a me nā mea kuke poʻo! Manaʻo ʻia kēia mau ʻoihana i ke koi kiʻekiʻe ma o 2024, e like me ka Bureau of Labor Statistics, ʻoi aku ka wikiwiki ma mua o ka awelika aupuni no nā hana āpau.
E kiʻi i ka hoʻonaʻauao piha
ʻO ka hana ʻana i kou ala i kahi hale ʻaina hiki iā ʻoe ke aʻo pehea e lilo ai i chef, akā ʻaʻole paha ʻoe e aʻo nui e pili ana i ka ʻaoʻao ʻoihana o nā mea.
He nui nā kuki ʻaʻole i loaʻa ka hoʻonaʻauao culinary arts i hāʻule ma ʻaneʻi. ʻO ka hapa nui o nā papahana ʻoihana culinary e hoʻokomo pū kekahi i kahi hoʻomaʻamaʻa ʻoihana.
Hoʻonaʻauao ʻoihana
Inā ʻoe e hoʻomaka ana i kāu ʻoihana, hoʻololi i kāu ʻoihana, a hoʻomaikaʻi paha i kāu hana i kēia manawa, he mea koʻikoʻi ka manaʻo e hoʻokō i kāu hana.
ʻO ka hoʻopaʻa inoa ʻana i kekahi o nā kula Culinary maikaʻi loa ma Michigan he ala maikaʻi loa ia e ʻimi ai i kāu mau makemake a ʻoiai e hana ana i ka ʻoihana ʻoihana.
ʻO nā manawa kūpono pūnaewele nui
Loaʻa iā ʻoe ka manawa e hoʻolimalima manawa me nā hoa papa like ʻole, nā kumu aʻoaʻo chef, nā mākaʻi kipa, a me nā ʻoihana meaʻai ʻē aʻe ma ke kula culinary ma Michigan, nāna e hoʻolauna iā ʻoe i nā wahi like ʻole o ka ʻoihana meaʻai.
He pilina ko nā kula kuʻina me nā chef kiʻekiʻe a hiki ke hāʻawi i nā haumāna i nā manawa he nui e launa pū me nā poʻe loea ʻoihana meaʻai.
ʻO ka hapa nui o nā kula culinary maikaʻi loa ma Michigan kahi pūnaewele nui o nā alumni e hiki ke kōkua iā ʻoe e ʻike i kāu hana mua, a hāʻawi i ka ʻōlelo aʻo, a me ke aʻo ʻana, ma waena o nā mea ʻē aʻe.
Hōʻike i nā manawa hana hana honua
Makemake ʻoe i ka honua? Ma ke ʻano he puka puka ʻana o kekahi o nā kula Culinary maikaʻi loa ma Michigan, e loaʻa iā ʻoe nā hōʻailona ʻoihana e hiki ai iā ʻoe ke huakaʻi a hana i kekahi o nā hale ʻaina maikaʻi loa o ka honua, nā hōkele, nā hōkele, a me nā ʻoihana, me nā hale ʻaina kaulana.
ʻO ka huakaʻi i nā ʻāina like ʻole e hōʻike iā ʻoe i nā moʻomeheu meaʻai hou, nā ʻono, nā meaʻai, a me nā ʻenehana kuke, e hāʻawi iā ʻoe i ka hiki ke hana i nā meaʻai hou a hoihoi.
Kahi e aʻo ai ma Michigan no ka papahana Culinary
ʻO Michigan ka home no kekahi o nā ʻoihana hanohano a kaulana, nāna i hāʻawi i kahi hoʻonaʻauao honua i ka kaiāulu haumāna no nā makahiki he nui.
Hāʻawi nā kula hoʻonaʻauao Kanada i kahi ākea o nā papa a me nā papahana no nā haumāna hoihoi i kēia ʻano aʻo.
Eia nā kula maikaʻi loa e aʻo i ka culinary ma Michigan:
- ʻO Baker College of Muskegon Culinary Program
- Ke Kulanuiʻo Secchia no ka Hoʻonaʻauao'Āina
- ʻO Kulanui kaiaulu ʻo Macomb
- Kahu Kaiaulu Lansing
- Ke Kulanui Kaiaulu Henry Ford
- ʻO ke Kulanuiʻo'Oakland Community
- Ka Hui Kuina Laau Nui
- Ke Kula Kaiapuni ʻo Jackson
- Kula ʻoihana
- ʻO Michigan Institute a me ke Keʻena ʻOihana Institute
- Ke Kula Kahunui ʻo Monroe County
- ʻO ka Art Institute o Michigan
- Ke kula Culinary Les Cheneaux
- Kulanuiʻo Michigan
- Kolepa kaiāulu o Kalamazoo Valley.
15 ʻO nā kula Culinary maikaʻi loa ma Michigan
#1. Ke Kulanui ʻo Baker o Muskegon Papahana Kuina
E ʻae i kou makemake no ka kuke ʻana e mohala i kahi ʻoihana maikaʻi a hoʻokō ma ke ʻano he ʻoihana hānai.
Hoʻolālā ʻia ka papahana associate degree in culinary arts ma ka Culinary Institute of Michigan e hāʻawi iā ʻoe i kahi kahua paʻa maikaʻi e hoʻomākaukau ai iā ʻoe no ka chef a me nā kūlana hoʻokele kīhini ʻē aʻe.
E kōkua ʻo Baker College of Muskegon's Culinary Program iā ʻoe e hoʻomaʻamaʻa i kāu mākaukau kuke ʻoiai e aʻo pū ana e pili ana i ka hoʻokele hale ʻaina, lawelawe papaʻaina, a me ka hoʻolālā papa.
#2. Ke Kulanuiʻo Secchia no ka Hoʻonaʻauao'Āina
ʻO Secchia Institute for Culinary Education he hale ʻai meaʻai lanakila ma Michigan. Ua hāʻawi ʻo ia i ka ʻike ma kēia kahua no 25 mau makahiki a hāʻawi i nā degere a me nā palapala hōʻoia ma Culinary Arts, Culinary Management, a me Baking & Pastry Arts.
#3. ʻO Kulanui kaiaulu ʻo Macomb
He kula kaiaulu kēia kula ma Michigan i hoʻokumu ʻia i ka makahiki 1972. Na ka papahana Culinary ʻo Macomb e aʻo iā ʻoe i nā mākau kīhini ma o nā ʻano menus honua a me nā ʻāpana āpau. Ma ʻaneʻi, e aʻo ʻia ʻoe i ka mālama ʻana i nā meaʻai palekana a me ke kauoha ʻana i nā meaʻai.
Hoʻomaʻamaʻa lākou i nā limahana mua o ka hale a me nā ʻano hana kuke kuʻuna. Kūkākūkā lākou i ka hoʻohana ʻana i ka papa kuhikuhi ma ke ʻano he mea hoʻomalu a me nā ʻano hana a i ʻole nā mea hoʻonaninani o ka hōʻike ʻana i nā meaʻai.
#4. Kahu Kaiaulu Lansing
Hāʻawi kēia kula meaʻai ʻo Michigan i kāna mau haumāna i kahi ʻike aʻo kūʻokoʻa a leʻaleʻa. Hāʻawi lākou i kahi ākea o nā papa kuke hana no nā haumāna o nā pae mākaukau āpau, mai ka poʻe novice a hiki i ka poʻe perfectionist.
Me kahi papa liʻiliʻi e hiki ai ke hoʻomaʻamaʻa pilikino no ke komo ʻana i nā mea āpau mai ka hoʻomākaukau ʻana i ka meaʻai a hiki i ka hana pāpaʻi hope. He lumi kuke lumi papa ʻokiʻoki kēia kula meaʻai a me kahi hale kūʻai mea kuke ʻai.
#5. Ke Kulanui Kaiaulu Henry Ford
ʻO kēia kekahi o nā kula Culinary maikaʻi loa ma Michigan kahi e loaʻa ai nā haumāna i ka ʻike hohonu i ka ʻoihana kuke.
Loaʻa i kā lākou papa ʻai meaʻai kekahi mau hiʻohiʻona kūʻokoʻa. ʻO kekahi o lākou ka lumi kuke ʻoihana TV studio, HFC Ice Carving Club, a me ka mālama māla.
Ma ke ʻano he haumāna culinary ma Henry Ford, e loaʻa iā ʻoe ka manawa e ulu ai i nā mea kanu, letus, nā mea kanu, a me nā pua.
I kā lākou hana hana a me nā papa hana, ʻo ka semester mua e kālele ana i nā kīʻaha a me nā meaʻai o kēia wā.
E aʻo ana nā haumāna i ka kuke ʻana, ka meaʻai, ka hoʻolālā papa ʻaina, ka palekana o ka meaʻai, a me ka hoʻokele kumukūʻai.
#6. ʻO ke Kulanuiʻo'Oakland Community
ʻO kēia kula meaʻai meaʻai kekahi o nā kula meaʻai i ʻae ʻia e ka American Culinary Federation o Michigan. Hāʻawi lākou i ka palapala hōʻoia e pili ana i ka ʻike hana o nā haumāna i ka manawa o ka puka ʻana.
ʻO ka pahuhopu o ka papahana, ʻo ia ka hoʻomākaukau ʻana i nā haumāna e ʻimi i ka ʻoihana ma ke ʻano he loea kuʻai. Hiki iā lākou ke hana ma ke ʻano he chef hoʻokō a i ʻole he luna meaʻai a mea inu.
I ka makahiki mua, e aʻo nā haumāna i nā mākau kumu, nā kaʻina hana ʻenehana o ka palekana meaʻai, ka kuke, ka kuke ʻana, a me nā lawelawe malihini.
I ka makahiki ʻelua, e aʻo a hoʻomaʻamaʻa nā haumāna i nā meaʻai maʻamau a me nā mea hou, nā pāpaʻi, a me ka hoʻomaʻamaʻa akamai.
Ua uhi ʻia nā loina hoʻokele, nā kūlana ʻoihana, a me nā kumuwaiwai kanaka i kēia papa. Aia pū ka papahana i nā noi kālā i hoʻohana ʻia i nā hana meaʻai a me nā mea inu.
#7. Ka Hui Kuina Laau Nui
ʻO ia kekahi o nā kula meaʻai kiʻekiʻe o Michigan. Ke manaʻo nei kēia kula ʻoihana culinary e hāʻawi i nā haumāna hoihoi i nā mākau kumu e pono ai e hana i ka hana culinary.
No ka hoʻokō ʻana i kāu mau pono, hāʻawi ke kula i ʻehā ʻano papahana like ʻole. Aia lākou:
- Palapala Baking Level I
- Palapala Noi Kuina Papa III
- Ke kēkelē ʻepekema pili pili
- Associate in Applied Science Degree in Culinary Sales and Marketing
Palapala Baking Level I
Hoʻolālā ʻia kēia haʻawina no nā haumāna e hoʻolālā nei e hana i ka ʻoihana kuke. Loaʻa nā haumāna i ka hoʻomaʻamaʻa lima ma nā ʻano āpau o ka hoʻomākaukau ʻana a me ka hōʻike ʻana i ka palaoa.
Palapala Noi Kuina Papa III
Hoʻolālā ʻia kēia papa no nā haumāna makemake e hana i ka ʻoihana culinary. Loaʻa nā haumāna i ka hoʻomaʻamaʻa lima ma nā māhele a pau o ka hoʻomākaukau ʻana i ka meaʻai kālepa a me ka hōʻike.
ʻO nā wahi ʻē aʻe e pili ana i ka meaʻai, ka hoʻomaʻemaʻe, ke kūʻai ʻana, a me nā papa haʻiʻōlelo hoʻokele. ʻO kēia keʻena culinary ʻo Michigan kahi ʻAmelika Culinary Federation i ʻae ʻia i ke kulanui ʻo Michigan.
Ke kēkelē ʻepekema pili pili
Hoʻokumu ʻia ka papa i ka hoʻomākaukau ʻana no nā kūlana chef-level a me nā kūlana luna kīhini. Pili ia i ka ʻepekema a me nā ʻenehana o ke koho ʻana i ka meaʻai, hoʻomākaukau, a me ka lawelawe.
Associate in Applied Science Degree in Culinary Sales and Marketing
Hoʻolālā ʻia ka papahana Culinary Sales and Marketing no ka hoʻomākaukau ʻana i nā haumāna no nā ʻoihana ma ke kūʻai ʻana i nā meaʻai, kūʻai aku, a me nā ʻoihana ʻē aʻe e pili ana.
Hoʻohui ia i ka hoʻonaʻauao ma ka hoʻomākaukau ʻana i ka meaʻai me nā papa ʻoihana.
#8. Ke Kula Kaiapuni ʻo Jackson
ʻO kā Jackson College's Culinary Arts major kahi ʻāpana o ka papahana lawelawe pilikino a meaʻai. Aʻo nā haumāna i nā mākau a me nā hana e pono ai e hoʻoponopono i nā pilikia kīhini maoli.
E hoʻomākaukau ana nā haumāna i ka meaʻai mai ka wā ʻuʻuku mai a lawelawe ʻia i loko o kahi pāʻina maʻamau me ka hoʻohana ʻana i nā lako kīhini ʻoihana ma ka Changing Scenes Restaurant.
I loko o ka makahiki kula, lawelawe pinepine ka hale ʻaina i ka ʻaina awakea a mālama i nā hanana JCISD like ʻole. Aʻo pū nā haumāna e pili ana i ka palekana meaʻai, ke kumukūʻai meaʻai, ka hana ʻana i ka meaʻai, ke kūʻai ʻana, a me ka ʻepekema meaʻai.
#9. Kula ʻoihana
He kūlana aupuni ko Schoolcraft no ka hana ʻana i ka ʻai meaʻai, hoʻomohala, a me ka maikaʻi o ka meaʻai, a ke hele nei kāna mau haumāna puka e hana ma kekahi o nā hale ʻaina hanohano loa o ʻAmelika a me ʻEulopa.
ʻO ka hoʻonui nui ʻana i ka meaʻai a me nā hana e kōkua i nā haumāna i ka loaʻa ʻana o nā kūlana koʻikoʻi ma hope o ka puka ʻana.
#10. ʻO Michigan Institute a me ke Keʻena ʻOihana Institute
Ma Plainwell, Michigan, hāʻawi ka Michigan Career and Technical Institute i nā papahana hoʻomaʻamaʻa ʻenehana a me nā lawelawe e hoʻomākaukau ai i nā kamaʻāina ʻo Michigan me nā kino kīnā no ka loaʻa ʻana o ka hana hoʻokūkū.
Hiki i nā haumāna hoihoi i ka loaʻa ʻana o ka ʻike ʻoihana a alakaʻi i ke aupuni haumāna.
Hāʻawi ke kula i nā papahana hoʻomākaukau ʻoihana e kōkua i nā haumāna i ka hoʻomohala ʻana i ka hoʻomaka ʻana, ke kākau ʻana i nā leka uhi, hoʻomaʻamaʻa nīnauele, a me ka hele ʻana i nā nīnauele hana.
#11. Ke Kula Kahunui ʻo Monroe County
E hoʻomākaukau ka papahana palapala hōʻikeʻike culinary ma Monroe Community College no kahi ʻoihana i ka ʻoihana meaʻai ulu. I loko o ka lumi papa a me kā mākou lumi kuke hou, e aʻo ʻoe i nā ʻenehana kuke hou loa.
Hoʻolālā ʻia ka papahana palapala palapala culinary arts a MCC no nā haumāna e makemake ana e ʻike i ka hana ʻoihana culinary.
Ma hope o ka pau ʻana o ka papahana, e loaʻa iā ʻoe kahi kahua paʻa i ka lawelawe ʻana i ka meaʻai kūpono, ana, a me nā ʻano hana kuke like ʻole.
E loaʻa nō hoʻi iā ʻoe ka ʻike waiwai i ka hoʻolālā ʻana i ka papa kuhikuhi a me ke koho ʻana i nā meaʻai momona a maikaʻi loa. Hoʻolālā ʻia kēia papahana e hoʻomākaukau iā ʻoe e ʻoi aku ka maikaʻi ma ka hana a i ʻole e hoʻololi maʻalahi i kahi papahana pili i ka hoʻokele hoʻokipa.
#12. ʻO ka Art Institute o Michigan
E hoʻopaʻa ʻia ʻoe i kahi kaiapuni kokoke i ka honua maoli e like me kāu e hiki ai ma ke Art Institute of Michigan Culinary Arts School.
ʻO ka hana ʻana i loko o kahi kīhini ʻoihana hou e hiki ai iā ʻoe ke hoʻomaʻamaʻa i kou mākaukau kuke ʻoiai e aʻo ana i ka hoʻopuka ʻana i nā ʻono a me nā ʻenehana kaulana i makemake ʻia e nā mea kūʻai aku a me nā mea hana.
E hoʻopuni a hoʻoulu ʻia nā haumāna akamai ʻē aʻe. A e koi ʻia ʻoe, e hoʻokūkū ʻia, a ʻo ka mea nui loa, kākoʻo ʻia e nā kumu ʻike.
E kipa aku i ke kula.
#13. Ke kula Culinary Les Cheneaux
He kula ʻai liʻiliʻi liʻiliʻi ʻo Les Cheneaux Culinary School e kālele ana i ka meaʻai kūloko. Manaʻo ia no ka ulu lōʻihi i ka pono o kāna mau haumāna a me ke kaiāulu a puni.
Hoʻoikaika ʻo LSSU i kahi ala e pili ana i nā haumāna i ke kula kiʻekiʻe.
ʻO nā kikowaena kūloko o LSSU e pili ana i ka nui o nā papa liʻiliʻi, nā kumu akamai, a me ka hiki ke alualu i kāu mau moemoeā hoʻonaʻauao kokoke i ka home.
#14. Kulanuiʻo Michigan
Hāʻawi ʻo Eastern Michigan University i kahi kula haʻahaʻa haʻahaʻa kiʻekiʻe a me ka hoʻonaʻauao puka e hōʻoia i nā haumāna i ka ʻike, nā mākau, a me nā mākaukau e pono ai e kūleʻa i ka hoʻokele a me nā kuleana alakaʻi i ka ʻoihana hōkele a me ka hale ʻaina.
Ke manaʻo nei ka papahana e kali a hoʻoponopono i nā pono hoʻonaʻauao o ka hōkele a me nā ʻoihana hale ʻaina, a me ka hāʻawi ʻana i nā manawa no ka hoʻomohala ʻoihana hoʻomau a me ka pūnaewele.
#15. Kolepa kaiāulu o Kalamazoo Valley
I loko o kā lākou mau kīʻaha kūʻai kūʻai mokuʻāina, ʻo kēia kula Culinary maikaʻi loa ma Michigan ke aʻo nei i nā mākaukau meaʻai lima. Hāʻawi ka papahana palapala i kahi koho papa hana hou e hoʻoikaika i nā kumu kumu ʻai kumu lōʻihi.
Hoʻolako ʻia ka papahana e hāʻawi i nā haumāna i nā mākau ʻoihana e kōkua iā lākou e ʻoi aku ka maikaʻi ma ka wahi hana. Eia kekahi, pili pololei nā papa i nā papahana AAS i ka ʻoihana culinary a me nā ʻōnaehana meaʻai hoʻomau, e ʻae ana i nā haumāna puka e loaʻa nā mākau holomua.
Nā nīnau nīnau e pili ana i nā kula Culinary maikaʻi loa ma Michigan
ʻEhia ke kumukūʻai e hele ai i ke kula kuʻina ma Michigan?
Ma muli o ke kūlana a me ke kula, ʻo ka manawa e pono ai e hoʻopau i kēia hoʻonaʻauao hoʻonaʻauao mai 5 mau pule a 3 mau makahiki, me ka manawa waena o 2 mau makahiki. ʻO ke kumukūʻai o ka hele ʻana No ka laʻana, ʻo ka Culinary Institute of Michigan - Muskegon nā pae mai $80 a i $40,000, me ke kumu kūʻai waena o $21,000.
Pehea ka lōʻihi o kahi kula meaʻai ma Michigan?
Ma ke ʻano he haumāna culinary, ʻo kekahi o nā hoʻoholo mua āu e hana ai ʻo ia ke ʻano o ke kēkelē āu e makemake ai e alualu. Hāʻawi ka hapa nui o nā kula i kahi palapala hōʻoia a i ʻole ka papahana papahana Associate. Hiki ke loaʻa i kahi palapala hōʻoia i loko o hoʻokahi makahiki a i ʻole ka liʻiliʻi, ʻoiai ʻo ke kēkelē ʻo Associate e koi i ʻelua mau makahiki o ke aʻo piha.
He aha kāu e aʻo ai ma ke kula culinary?
ʻAʻole e aʻo wale ke kula kuʻina iā ʻoe i ke kumu o ka kuke ʻana, akā ʻo nā haʻawina ola e like me ke aʻo ʻana, hoʻonohonoho, hoʻoponopono pilikia, a me ka hoʻokele manawa.
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Panina
He kula hoʻonaʻauao kahi kula meaʻai e hoʻomaʻamaʻa mua i nā haumāna e hana i ka ʻoihana culinary ma ke ʻano he kuke, chef, a me nā kūlana ʻē aʻe. ʻOiai ʻokoʻa nā papa ma ke kula, ʻo nā kula meaʻai a pau ka pahuhopu like o ka hoʻomākaukau ʻana i nā haumāna e lilo i mau chef ʻoihana aʻo ke kōkua pū ʻana iā lākou i ka hoʻohanohano ʻana i kā lākou mau talena kūlohelohe.
ʻO nā lawelawe meaʻai, pehea e kuke ai i nā ʻano ʻiʻo like ʻole, ka hōʻike kīʻaha, a me ka kuke ʻana kekahi o nā kumuhana maʻamau a me ka hoʻomaʻamaʻa ʻana i uhi ʻia e kahi papahana ʻoihana culinary.
